AUTHENTIC THAI RECIPES
Scroll down or use the search bars to explore my recipes, select a meal, and follow my easy cooking instructions to enjoy the authentic flavors of Thailand in your kitchen.
Sun-dried Deep-fried Squid with Garlic Recipe | Pla Muek Daed Diaw
Pla Muek Daed Diew Recipe (serves 4-6)
1 kg (2.2 lbs) Fresh Squid
5 tbsp Fish sauce
1-2 tbsp Palm sugar
25 cloves of Garlic
Cooking oil
Thai Shrimp Dip Recipe | Nam Prik Goong
This delicious southern Thai Shrimp dip is eaten with steamed or fresh vegetables like for example egg plant. long beans, baby corn or cucumber. This is authentic local Thai food at its purest.
Nam Prik Goong - Thai Shrimp Dip Recipe (serves 4)
1 1/2 Tbsp Shrimp past (Roast over fire in a spoon or alternatively pan roast)
5-6 Small quick boiled shrimp (any kind of normal size shrimp will suffice)
1 1/2 Tbsp Fresh Lime juice
1 Tsp Sea Salt
1 Tsp Sugar (white)
4-5 small chillies (The lady was too quick to add the chillies so we didn't get that top on camera. Add at this step).
2 sliced cloves of Garlic
1 Tbsp of Water
1 Red Bird's eye chili for Garnish
Serve with steamed or fresh vegetables.
Nam Jim Jaew | Thai spicy BBQ dipping sauce
Nam Jim Jaew - Thai Spicy BBQ dipping sauce Recipe
4 tbsp Fish Sauce
2 tbsp Lime Juice
2 tbsp Tamarind Puree
1 ½ tbsp Palm Sugar
1 ½ tbsp Dried Chili flakes
1 ½ tbsp Roasted Rice Powder
2 Shallots (thinly sliced or chopped as per preference)
2-3 Coriander (chopped)
1-2 Spring Onion (chopped)