Thai Green Mango Salad Recipe | Yam Mamuang

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Yam Mamuang Salad recipe (Serve 2)

1 1/2 cup of julienned Green Mango

1 Fresh Lime

3 tbsp Fish sauce

2 tbsp Palm sugar syrup (place palm sugar and water in a a sauce pan over medium heat. Boil until sugar dissolves. Take off the heat and let the syrup cool before use)

4 Thai Schallots

4 Spur Chilies

1/2 cup roasted Cashew nuts

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Thai Chicken Satay with Sauce & Pickle