Deep Fried Prawns with Garlic | Goong Tod Kratiem Prik Thai

Fry

Goong Tod Gratiem Prik Thai Recipe (serve 4)

500 g (1.1 lb) Prawns (Deveined)

2 tbsp Oyster sauce

2 tbsp Fish sauce

2 tbsp Seasoning soy sauce

1 cup Cooking oil

1 tbsp Black pepper corns

35 small cloves of Thai Garlic (or the cloves from 2-3 whole Chinese garlics)

3-4 Stems of Coriander with roots

Garnish with coriander leaves & serve immediately.

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Thai Toast with Prawn & Pork topping | Khanom Pang Na Moo

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Grilled Pork with Black Pepper | Moo Yang Prik Thai Dam