Pad See Ew | Fried Noodles with Shrimp
Pad See Ew Goong (2-3 persons)
250 gr Big flat rice noodles
200 gr Shrimps or Prawns (medium to large size)
1-2 heads of Pok Choi (alt. Kale)
5 pcs Baby corn
3 large cloves of Garlic
2 eggs
1 Tbsp brown sugar
Cooking oil
Water (if necessary)
1 Tbsp Thin/Light Soy Sauce
1 Tbsp Black Sweet Soy Sauce
2 Tsp Black Soy Sauce
2 Tbsp Oyster Sauce